Bourbon Maple Infused Dark Balsamic Vinegar throw The varying sizes add visual

The varying sizes add visual interest and sophistication to your decor

food stylist Anni Daulter shows creative hosts how to make the most of their boards and serving platters

Combine with our Toasted Sesame Oil to create an Asian-inspired stir fry with chicken and veggies

It also makes a delicious finishing drizzle for charcuterie boards and roasted meats

Keep your favorite seasonings close at hand with the White & Slate Marble Salt Cellar

Bourbon Maple Infused Dark Balsamic Vinegar throw The varying sizes add visualOaky, sweet, and complex. The flavors of barrel aged bourbon, rich maple, and premium dark balsamic vinegar combine beautifully in this vinegar. This balsamic works incredibly well when reduced and used as a glaze for ham, chicken, salmon, and pork, but we also love it drizzled over French toast or swirled into baked beans. Culinary Perks: A fabulous substitution for sweet and savory recipes using maple syrup, Bourbon Maple Balsamic: sticky buns,